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Goodway GVC-1100 Dry Steam Cleaner - 105 PSI, 290 °F, Digital Control
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Goodway GVC-1100 dry steam cleaner – front with steam gun and hose
Goodway GVC-1100 dry steam cleaner – degreasing commercial kitchen equipment

Goodway GVC-1100 Dry Steam Cleaner - 105 PSI, 290 °F, Digital Control

Brand: GoodwaySKU: GVC-1100Available to order
$1,895.00

Ships from US manufacturer with factory warranty

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Plan Scheduled Steam Cleaning With the Goodway GVC-1100

The Goodway GVC-1100 commercial dry steam cleaner uses heat to remove oils, grime and dirt without cleaning chemicals. Its 1,650 W boiler operates at 340 °F and delivers output steam at 290 °F, with pressure selectable up to 105 PSI. Dry steam kills bacteria, fungus, mold and mildew on contact through heat. The unit does not offer continuous fill, so facility managers and janitorial contractors need to allow time for tank refills between runs.

GVC-1100 Steam Settings and Refill Planning

The digital interface has a readable display and controls for adjusting the steam level to suit the task. Before choosing the GVC-1100, check your electrical supply and where refill pauses will fit into your cleaning schedule.

  • Adjust steam pressure - Use the digital controls to select output pressure up to 105 PSI and change the setting between cleaning tasks.
  • Allow time for refills - The water tank holds 1.3 gal (5 L), and the boiler capacity is 0.6 gal. The unit has no continuous fill, so the tank needs refilling between runs.
  • Check the power supply - Input requirements are 12.5 amps, 115 V, 50/60 Hz AC, with 1,800 W maximum input. Check that the power supply in the work area matches these requirements.
  • Check hose reach - The 83 in (211 cm) hose connects the steam gun to the unit. Position the cleaner within reach of the counters, fixtures or machinery being cleaned.
  • Plan for transport and storage - The unit measures 12 in H x 12 in W x 16 in D and weighs 15.3 lb net dry. Account for its size when choosing storage space and its dry weight when planning moves between work areas.

GVC-1100 Tools for Kitchens, Hotels and Manufacturing Floors

In commercial kitchens and food and beverage plants, the included nozzle and circular brushes clean accessible, steam-compatible surfaces where oils and grime accumulate. Hotels and schools can use the extension tubes, rectangular brush and pads for floor cleaning, and the triangular tools for work around edges. On manufacturing floors and in auto shops, operators can choose nylon or bronze brushes to suit the surface and soil. Check material compatibility before use. The supplied squeegee and Thermofiber towels can be used for surface finishing as part of the facility's cleaning procedure.

Specifications

Boiler Power 1,650 W
Boiler Temperature 340 °F
Output Steam Temperature 290 °F
Output Steam Pressure Selectable up to 105 PSI
Input Power 12.5 amps, 115 V, 50/60 Hz AC, 1,800 W max
Water Tank 1.3 gal (5 L)
Boiler Capacity 0.6 gal
Hose Length 83 in (211 cm)
Continuous Fill No
Dimensions 12 in H x 12 in W x 16 in D
Weight 15.3 lb net dry

Manufacturer's Warranty

This product comes with a full manufacturer's warranty. All warranty claims are handled directly by the manufacturer.

For specific warranty details, please contact us at +1 (978) 295-7538 or email info@uscleaningtools.com

B2B & Tax-Exempt Purchases

We supply contractors, restoration companies, property managers, schools, government agencies, and other tax-exempt organizations.

How to place a tax-exempt order:

  1. Write to us through our Contact Us page or email info@uscleaningtools.com and attach your valid tax exemption certificate (state resale or exemption certificate).
  2. We verify your certificate and mark your account tax-exempt — usually within one business day.
  3. Place your order and sales tax will not be charged.

For volume pricing or purchase orders, call +1 (978) 295-7538.

Shipping & Returns

Free shipping on most brands for orders over $300, delivered to the lower 48 states. Any brand-specific freight rate is shown at checkout before you pay.

Processing & delivery: in-stock orders are processed within 1–2 business days and typically deliver in 5–7 business days. Tracking is emailed within 24 hours of shipment. Built-to-order and backordered equipment shows its lead time on this page.

Freight deliveries: inspect your equipment on arrival and note any damage on the delivery receipt. Items damaged in transit or defective on arrival are fully covered at no cost to you.

Cancellations: cancel any time before your order ships. Refunds are issued for the order total minus the non-refundable payment processing fee (2.9% + $0.30), so a cancellation is not always a 100% refund. No fee is deducted if we cancel the order or the item arrives damaged or defective.

30-day returns: return unused equipment in its original packaging within 30 days of delivery. Change-of-mind returns are subject to a restocking fee. To start a return, email info@uscleaningtools.com or call +1 (978) 295-7538.

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Frequently Asked Questions

What pressure and temperature does the Goodway GVC-1100 produce?
Steam pressure is selectable up to 105 PSI, the 1,650-watt boiler runs at 340 °F and steam leaves the gun at 290 °F. Output is set from a digital display, so the same machine handles delicate fixtures and baked-on kitchen grease.
Is the GVC-1100 chemical-free?
Yes. It generates dry steam from tap water, and the heat does the cleaning and sanitising, so there is no detergent residue to rinse off food-contact areas or medical surfaces.
Does the GVC-1100 refill while running?
No, this model does not offer continuous fill; the 1.3-gallon tank feeds a 0.6-gallon boiler and is refilled between runs. The GVC-1250 is the step up if refilling mid-shift is a problem.
What is the difference between the GVC-1100 and the GVC-1250?
Both use a 1,650-watt boiler at 340 °F. The GVC-1250 adds an AISI 304 stainless boiler, continuous fill, hot water injection and a stainless body, and weighs 19.6 lb against 15.3 lb.
What power supply does the GVC-1100 need?
12.5 amps at 115 V, 50/60 Hz AC, drawing a maximum of 1,800 W. The hose is 83 in and the machine measures 12 in high by 12 in wide by 16 in deep.

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